Ignis Umbra
Sunday, 9 August 2015
Seafood - Baked Snapper With Chilies Ginger And Basil
Almost any whole fish can be cooked with this method, but snapper or sea bass are particularly good with the Thai flavors.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment